Hawaiian Ham Sandwich Recipe
Say “Aloha” to this savory and sweet sandwich of ham, Swiss cheese and pineapple with Dijon mustard.
Servings: 1
Time: 11-20 Minutes
Ingredients 2 slices Sara Lee® Sweet Hawaiian Bread1 tbsp Dijon mustard3 slices Sara Lee® Honey Ham or thick oven-roasted ham off the bone2 slices Swiss cheese2 slices Pineapple
Directions
Spread Dijon on one slice of bread. Top with cheese then ham before closing with remaining slice.
