Sara Lee

Our Recipe

Roast Beef & Cheddar Recipe

Take your roast beef from ordinary to extraordinary with creamy horseradish.

Servings:
4
Time:
1-10 Minutes

Ingredients

  • 8 slices Sara Lee® Classic White Bread
  • ½ cup prepared creamy horseradish sauce, divided
  • 1 lb deli roast beef slices
  • 4 Cheddar cheese slices
  • Lettuce

Directions

Spread 1 tbsp horseradish sauce on each of 4 bread slices; top evenly with roast beef, lettuce and cheese. Top with remaining bread slices. Serve with a side of chips or fruit!

Want to explore more? Go back to all recipes
Loading...