Peach, Goat Cheese & Blackberry Toast Recipe
Make the best of summertime stone fruits and berries with this sweet-meets-savory toasty treat.
- 2 slices Sara Lee® Artesano™ Bakery Bread, toasted
- 2 tablespoons Goat cheese
- 1½ peaches, sliced
- ½ cup blackberries
- Spread Goat cheese on each slice of toasted bread. Layer on peaches and blackberries.