Classic 100% Whole Wheat Bread
Give them the taste they love and the goodness you want with Sara Lee® Classic 100% Whole Wheat Bread. Baked without high fructose corn syrup, artificial colors or flavors, our 100% Whole Wheat Bread is made with whole grains for a wholesome taste you and your family will love. <br> <br> Our Classic 100% Whole Wheat Bread is made with 13 grams of whole grain per one slice serving.
no high fructose corn syrup- no artificial colors or flavors
- low fat food
- 8g or more of whole grain per serving
- cholesterol free food
- 0g trans fat
Always check product packaging for latest product information.
Where to Buy
Enter your zip code and distance to find this Sara Lee® Bread in your area.
Nutrition Facts
Serving size 1 slice (26g)
Servings per container 22
- Amount Per Serving 2 slices 1 slice
- Calories 130 60
- Calories from Fat 15 10
-
% Daily Value*
-
Total Fat 1g
2% 2%
- Saturated Fat 0g 0% 0%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol0mg 0% 0%
- Sodium 120mg 10% 5%
-
Total Carbohydrate 12g
8% 4%
- Dietary Fiber 2g 16% 8%
- Sugars 1g
- Protein 3g
- Vitamin A 0% 0%
- Vitamin C 0% 0%
- Calcium 6% 4%
- Iron 8% 4%
- Thiamin 8% 4%
- Riboflavin 2% 0%
- Niacin 8% 4%
- Folic Acid 4% 2%
*Percent(%) Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
- 2,000 2,500 Calories
-
Total Fat
65g
80g
less than
- Saturated Fat 20g 25g less than
- Cholesterol 300mg 300mg less than
- Sodium 2,400mg 2,400mg less than
- Potassium 3,500mg 3,500mg
-
Total Carbohydrate
300g
375g
- Dietary Fiber 25g 30g
Ingredients
Whole wheat flour, water, wheat gluten, sugar, yeast, soybean oil, salt, molasses, wheat bran, calcium propionate (preservative), datem, monoglycerides, calcium sulfate, cellulose gum, monocalcium phosphate, cornstarch, soy lecithin, citric acid, grain vinegar, potassium iodate.
MADE IN A BAKERY THAT MAY ALSO USE MILK AND TREE NUTS.
