Chocolate Hazelnut Strawberry Grilled Cheese by Katie Lee
This Chocolate Hazelnut Strawberry Grilled Cheese on Sara Lee Artesano Bread by Chef Katie Lee is the sweet treat you’ve been craving!
- 1-10 Minutes
- 4 slices Sara Lee® Artesano™ Bakery Bread
- 2 tablespoons unsalted butter, softened
- 4 tablespoons chocolate hazelnut spread
- 2 strawberries, thinly sliced
- 4 tablespoons cream cheese, softened
1. Spread butter on 1 side of each slice of bread. Spread half of the chocolate hazelnut spread onto the other side of 2 slices of bread. Top with a layer of strawberries. Spread cream cheese on the other 2 slices of bread. Put the bread together to form a sandwich.
2. Heat a large skillet over medium heat. Cook the sandwiches until golden brown, approximately 2 minutes per side.