Sara Lee
Ruben Silders made with Artesano rolls
Artesano™ Bakery Rolls
Sara Lee®

Artesano™ Bakery Rolls

We’ve baked the rich homemade flavor, soft texture, flour-dusted crust and creamy character that you love about Sara Lee® Artesano™ Bakery Bread into the perfect, all-occasion roll. Sara Lee® Artesano™ Bakery Rolls will inspire your creativity in the kitchen, any day of the week.

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Recipes

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Nutrition Facts

Serving size
1 roll (43g)
Servings per container
12
Amount Per Serving 1 slice
Calories no value 120
Calories from Fat no value 15
Macronutrient Amount % Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g no value
Polyunsaturated Fat 0.5g no value
Monounsaturated Fat 0g no value
Cholesterol 0mg 0%
Sodium 220mg 9%
Total Carbohydrate 23g 8%
Dietary Fiber less than 1g 3%
Sugars 2g no value
Protein 4g no value
Vitamin A no value 0%
Vitamin C no value 0%
Calcium no value 6%
Iron no value 6%
Thiamin no value 15%
Riboflavin no value 8%
Niacin no value 10%
Folic Acid no value 10%
*Percent(%) Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Title Calories 2,000 2,500
Total Fat less than 65g 80g
Saturated Fat less than 20g 25g
Cholesterol less than 300mg 300mg
Sodium less than 2,400mg 2,400mg
Potassium 3,500mg 3,500mg no value
Total Carbohydrate 300g 375g no value
Dietary Fiber 25g 30g no value

Ingredients

ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, SUGAR, YEAST, WHEAT GLUTEN, SOYBEAN OIL, SALT, PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), MONOGLYCERIDES, DATEM, CALCIUM SULFATE, CITRIC ACID, MONOCALCIUM PHOSPHATE, POTASSIUM IODATE, SOY LECITHIN.

UPC 7294561249 (12 CT 18 OZ)

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