Fall Toast Toppings Recipe
Seasonal snacking never tasted so good.
- 4 slices Sara Lee® Artesano™ Bread, toasted
- 1 tablespoon almond butter
- 1 tablespoon slivered almonds
- 1 tablespoon cranberry butter
- 1 tablespoon dried cranberries
- 1 tablespoon apple butter
- ½ apple, thinly sliced
- 1 tablespoon pumpkin butter
- 1 tablespoon pumpkin seeds
- 1. Spread almond butter on 1 slice of toast and top with slivered almonds.
- 2. On the second slice, spread with cranberry butter and top with dried cranberries.
- 3. On the next slice, spread apple butter and top with apple slices.
- 4. On the last slice, spread pumpkin butter and sprinkle with pumpkin seeds.