Mac & Cheese Grilled Cheese
Made with Sara Lee Artesano Bread, this Mac & Cheese Grilled Cheese is next-level delicious.
- 4 slice Sara Lee® Artesano™ Bread
- 2 tablespoons butter
- 4 slices American cheese
- 1 cup mac & cheese
- 1. Butter one side of each slice of bread. Place 2 slices, butter side down, on a cutting board and top each with 1 slice of cheese, ½ cup of mac & cheese and a second slice of cheese. Cap each with remaining slice of bread, butter side up.
- 2. Heat a large pan over medium heat. Place sandwiches in pan and cook, flipping intermittently, until bread is golden brown on both sides and cheese is melted.